“Full of praise for the Horney Ram

Fantastic place the staff are amazing so helpful and friendly

There are a lot of great restaurants on the West Coast of Barbados but please give The Horney Ram a chance. The food here is fantastic. This is our second visit to this fabulous place.”

“What a fun night! We were looking for a casual meal near our hotel (Colony Club) so we wandered over to the Horny Ram. The atmosphere was alive - a fun mix of tourists and locals and fantastic live music. We had blackened king fish and jumbo prawns for our mains, and they were delicious. Fair priced for the island as well. We ended up staying to listen to the music and having some cocktails. One of our best nights in Barbados.”

“I can’t say enough about this place. The location is within walking distance of Holetown. The evening entertainment is fun. Big bonus to have Alan Shepherd on a Saturday night. The service is terrific. The food even better. Fresh cut French fries. Great fresh fish and so many other things to choose from. Ribs, a new chili dish and lamb. Great variety. I spend the winter in Holetown and come to the horny ram about once every three weeks. Wish they’d put key lime pie back on the menu.”

“Staying locally we tried out what we thought was a more traditional restaurant. We could not have been more surprised (in a good way). In spite of being described as a meat house, the fish is superb (I'd recommend the fish curry dishes) too. The starters we have tried are of a quality you'd find in many of the so called fine dining establishments. The music is a bonus and the service is always attentive. We came first as a couple and then a few days later booked to come with some friends and had a similarly great experience. We then came late in the evening on the off chance we could get a table with friends after the cricket and they accommodated us without booking which was great as it was my birthday.”

“We were given a lovely warm welcome on arrival and had a drink at the bar whilst the tables and band set up. The place has a lovely vibe and tastefully decorated and furnished. The restaurant area is equally as nice. We had a great table under the ample fans to keep the place cool.

The food was superb, matched by the staff, all lovely and very friendly. There was a band playing which was a treat, and they were very good indeed.

Andrew is an excellent host. I have ready booked for next Friday for our final meal before returning home.”

“They've recently starting using Open Table, which is really helpful to make reservations as we were their first customers there to use the APP. From the exterior this place doesn't look like much, however, the interior is warm, clean and cosy. The staff were exceptionally nice, especially the manager Andrew. But what really makes this place was the amazing food. There was three of us and we purposely tried a number of things to eat. The winner was the lamb shank... quite exquisite.

On Friday nights this is the place to be so make sure you make a reservation. There's a fun guy that plays a multitude of instruments and sings some good tunes around 9pm. We will be back! Enjoy!!!”